• Mantos & Bros OE

    Production - Packaging - Citrus marketing
  • Great variety of
    Citrus

  • LONG TERM EXPERIENCE

    in the cultivation and packaging of mandarin - citrus fruits

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REGION

The area of citrus fruit cultivation is located within the boundaries of the protected ecosystem NATOURA 2000 and consequently producers follow sound practices ,respecting both the environment and individuals ( consumers )
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PRODUCTS

Long term Experience in the cultivation and packaging of mandarin - citrus fruits

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History

  • 1974
  • 2000
  • 2010

The beginning

The company MANDOU Brothers O.E. (ΑΦΟΙ Ι. ΜΑΝΤΟΥ Ο.Ε.)was started as a family business in 1974 by John Mandos, who was one of the first citrus growers in Igoumenitsa, Thesprotia,

An area which is renowned both for the quality and taste of its fruit, since its climate leads to its excellent growth.

The continuing

Later, John Mandou utilized his years of experience and knowledge in citrus production in cooperation with his three sons, George, Gregory and Alexandros Mandou.

Through a combination of the latest methods of cultivation and specific expertise knowledge from agriculturists, they were able to ensure the excellent quality of their products.

Afterwards, motivated as always by their passion for work, they became active both in the field of packaging and marketing agricultural products.

The evolution

In 2010 the company officially adopted its current name MANDOU BROS O.E.(ΑΦΟΙ Ι. ΜΑΝΤΟΥ Ο.Ε.)and as a family business constructed new facilities which house sorting and packing machinery as well as cold storage facilities in order to provide excellent processing and preservation of their products.

I. Mantos & Bros OE

NATURA 2000

The area of citrus fruit cultivation is located within the boundaries of the protected ecosystem NATOURA 2000
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Certification

ELOT ΕΝ ISO
Food Safety
Management System


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Partners

To date, during our short journey inthe field of marketing we have managed to win market confidence and, through wholesalers, have succeeded in supplying, fruit and vegetable markets both in GREECE and foreign countries, such as: Bulgaria, Fyrom, Serbia, Ukraine, Belarus, Russia, Hungary, Romania, Poland